SB Wine List

American Viticultural Area

Santa Maria Valley

Established September 4, 1981

What sets it apart
Prevailing ocean winds give the valley cooler summers, warmer falls and cooler winters than the areas around it.
Grapes you will find most
Pinot Noir, Chardonnay, Syrah, Cabernet Franc
Named most often by the 33 listings here.

AVA boundaries: UC Davis Library AVA Project.

Santa Maria Valley is the oldest AVA in Santa Barbara County, established in 1981 and expanded in 2011. It is a funnel-shaped valley open to the Pacific, and it reaches across the county line into San Luis Obispo County.

Climate and soils

Prevailing ocean winds give the valley cooler summers, warmer falls and cooler winters than the areas around it. Soils are well drained, from sandy loam to clay loam. Elevations run from about 200 feet at the Santa Maria River to about 3,200 feet at Tepusquet Peak.

Facts on this page come from the TTB rulemaking: read the rule in the Federal Register

The facts

Established
September 4, 1981
Regulation
27 CFR 9.28
Lies within
Central Coast
Expanded
18,790 acres added on January 28, 2011 (T.D. TTB-88, 75 FR 81846)

Dates are the effective dates of the federal rules. Acreage is shown only where a rule states the total.

Wineries and tasting rooms in Santa Maria Valley

Also making Santa Maria Valley wine

Located elsewhere, with vineyards or wines from this AVA according to their own websites.

Named vineyards in Santa Maria Valley

29 vineyards, named by the wineries that farm or buy from them and by the federal rulings. Working farms, not places to visit; where we list the winery tied to one, it is linked.